Passion Turned Into Dial Up the Coffee…
I am Kat! The face behind Dial Up the Coffee
My coffee journey started when I was bored on a training course. I was in my 20’s and until then I had never tried coffee! That’s when my obsession soon started and I could never look back.
My Recent Coffee Techniques and Recipes!
French Press Japanese Iced Coffee – Quick and Simple Recipe
Does drinking a fresh cup of Japanese iced coffee sound appealing? But what if you…
Easy Guide on How To Use Clever Dripper
If you’re a fan of manual coffee-making gadgetry, then you’ve got to try the Clever…
Burr Grinder vs. Blade Grinder: Which Is Better?
Making the perfect cup of coffee at home doesn’t have to be difficult. But it…
Chemex Filters: Paper Vs. Metal Vs. Cloth (Which is Better?)
The Chemex has been a crowd favorite for producing a clear and clean cup of…
DIY Mason Jar Cold Brew: Here’s How
Making cold brew at home is dirt simple. No fancy coffee machines or expensive brewing…
Vanilla Syrup Vs. Vanilla Extract
Vanilla is one of the most versatile ingredients globally; used in many beverages and dishes,…
Japanese Iced Coffee vs. Cold Brew Coffee: 3 Differences
Japanese iced coffee and cold brew coffee are two great options for those who like…
French Press Cold Brew: It’s So Easy!
Do you need a special brewing device to make cold brew at home? No, you…
17 Gifts Ideas for Coffee Lovers
Coffee themed gifts are perfect for the coffee lovers in your life. Treat your friends…
Best Coffee Books to Improve Your Coffee Knowledge
If you’re a coffee fanatic, then reading and learning about coffee is nearly as good…
Thai Vs Vietnamese Iced Coffee: What’s The Difference?
Thai iced coffee and Vietnamese iced coffee can seem very similar to each other and…
French Toast Latte (Easy At Home Recipe)
Sweet cinnamon goodness comes through in this French Toast Latte. It’s what breakfast dreams are…